Half day to enjoy and learn about Peruvian gastronomy. You will visit a local market with your guide to taste and explore the endemic products that we use in our kitchen.
Then, you will go to a place in front of the ocean where an expert chef will prepare with you the main Peruvian dishes.
Departure place
Start and finish anywhere in Miraflores, San Isidro or Barranco
Duration: 10am – 2pm.
Days of operation: every day
January 1, Holy Thursday, Good Friday, May 1, July 28, July 29, December 24 and 25 and 31 no departures available
Itinerary
Day 1
Peruvian Cuisine with Ocean View
Start time: 10:00 a.m.
Visit a local market where your guide explores with you the main endemic fruits and species that we use in our kitchen.
Visit an experienced chef who, together with you, will prepare causa, a meal based on mashed yellow potatoes.
You will prepare ceviche and pisco sour yourselves! Your chef will help you.
Enjoy the view of the sea of Chorrillos, the last district of the bay of the city of Lima.
Includes
Guide
Expert Chef
Transport
It begins and ends at any point in Miraflores, San Isidro or Barranco.
Market food, cause, ceviche and bitter pisco
Not included
Tips
Activities
Gastronomy (included)
Guided visits (included)
Notes
50% discount for children under 10 years and free for children under 4 years old.
Politica de Cancelaciones
FREE cancellation as long as the guest cancel for 24 hours before the trip